{"id":1322,"date":"2023-01-12T00:24:33","date_gmt":"2023-01-11T21:24:33","guid":{"rendered":"https:\/\/arttmodernmiami.com\/?p=1322"},"modified":"2023-01-12T00:29:32","modified_gmt":"2023-01-11T21:29:32","slug":"when-will-humanity-end","status":"publish","type":"post","link":"https:\/\/arttmodernmiami.com\/tr\/1322\/when-will-humanity-end\/","title":{"rendered":"\u0130nsanl\u0131k Ne Zaman Sona Erecek?"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"alignright size-full is-resized\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/arttmodernmiami.com\/wp-content\/uploads\/2023\/01\/image-10.png\" alt=\"\" class=\"wp-image-1329\" width=\"129\" height=\"191\"\/><figcaption class=\"wp-element-caption\">Alican Sayg\u0131 Londra<\/figcaption><\/figure><\/div>\n\n\n<p>Dergide \u00f6nceki yaz\u0131lar\u0131m\u0131 okuduysan\u0131z benim etobur bir \u015fef, israf k\u00fclt\u00fcr\u00fcn\u00fc besleyen y\u00fcksek gastronominin el\u00e7ilerinden biri oldu\u011fumu d\u00fc\u015f\u00fcnebilirsiniz. Bu konuda hakl\u0131s\u0131n\u0131z. Bu y\u00fczden bu yaz\u0131mda ele ald\u0131\u011f\u0131m \u015feyleri ve fikirlerimi mesleki varolu\u015fumla \u00e7eli\u015fkili bulacaks\u0131n\u0131z ama do\u011fru olan\u0131 s\u00f6ylemeden de edemedim. <\/p>\n\n\n\n<p>Son y\u0131llar i\u00e7erisinde kimi yemek trendleri vegan veya bitki bazl\u0131 beslenmeyi, at\u0131k \u00fcretimini azaltmay\u0131 ve d\u00fczenlemeyi, k\u0131rm\u0131z\u0131 etin \u00fcretimi ve t\u00fcketimini azaltmay\u0131 hedefliyor. <\/p>\n\n\n\n<p>Bu \u015fekillerde beslenmenin hem i\u00e7 d\u00fcnyam\u0131z i\u00e7in hem de d\u0131\u015f d\u00fcnyam\u0131z i\u00e7in de\u011feri \u00e7ok b\u00fcy\u00fck. \u0130\u00e7 d\u00fcnyam\u0131zda huzuru ve dengeyi beraberinde getirirken, global olarak politik bir ak\u0131m olarak g\u00f6r\u00fclmelidir.<br><\/p>\n\n\n\n<p>Bildi\u011finiz gibi D\u00fcnya kaynaklar\u0131 her ge\u00e7en g\u00fcn t\u00fckenmekte. Et \u00fcretimi i\u00e7in hektarlarca orman katledilmekte ve karbondioksit \u00fcretimi hem hayvanc\u0131l\u0131k hem de ormanlar\u0131n kesilmesiyle h\u0131zland\u0131r\u0131lmaktad\u0131r. Bu, beraberinde g\u00fcn\u00fcm\u00fcz\u00fcn, global anlamda belki de en b\u00fcy\u00fck sorunu olan k\u00fcresel \u0131s\u0131nmay\u0131 getirmekte. Yani et t\u00fcketimimizi azaltmam\u0131z veya bitirmemiz D\u00fcnya\u2019y\u0131, daha do\u011frusu insanl\u0131\u011f\u0131 kurtarmam\u0131z anlam\u0131na gelebilir. Haliyle, bu t\u00fcr trendler \u00e7evremiz i\u00e7in \u00f6nemli bir rol oynamakta. 2018 y\u0131l\u0131nda kesilen a\u011fa\u00e7 say\u0131s\u0131 15 milyar civar\u0131nda idi. Bunun t\u00fcm\u00fc tabii ki et \u00fcretimi i\u00e7in de\u011fil. Ancak bu k\u0131y\u0131m\u0131n \u00f6n\u00fcne ge\u00e7mek ad\u0131na, k\u0131rm\u0131z\u0131 et t\u00fcketimini bitirmemiz gereken al\u0131\u015fkanl\u0131klar\u0131m\u0131z aras\u0131nda ilk s\u0131ralara koyabiliriz. Baz\u0131 k\u0131rm\u0131z\u0131 et sevdal\u0131lar\u0131 bunu imk\u00e2ns\u0131z olarak g\u00f6rebilirler ancak g\u00fcn\u00fcm\u00fczde geli\u015ftirilmeye devam edilen ve sat\u0131\u015f\u0131 \u00e7oktan ba\u015flam\u0131\u015f olan suni k\u0131rm\u0131z\u0131 etler mevcut. Laboratuvar ortam\u0131nda \u00fcretilen bu \u2018etlerin\u2019, her ge\u00e7en g\u00fcn hakiki k\u0131rm\u0131z\u0131 etten, dokusal, tatsal ve g\u00f6r\u00fcnt\u00fcsel fark\u0131 azal\u0131yor.<br><\/p>\n\n\n\n<p>Ayr\u0131ca, at\u0131k miktar\u0131m\u0131z\u0131 azaltmak, her alanda m\u00fcmk\u00fcn ve \u00f6nemli oldu\u011fu gibi mutfakta da \u00f6yle. \u015eahsen mutfa\u011f\u0131mda plastik kullan\u0131m\u0131n\u0131 bitirmeye \u00e7al\u0131\u015f\u0131yor, organik at\u0131klar\u0131 da tekrar do\u011faya d\u00f6nd\u00fcr\u00fcyorum. Bunun \u00f6nemini vurgulamak i\u00e7in gastronomi rehberler, restoranlara \u00f6d\u00fcller vermeye ba\u015flad\u0131lar bile.<br><\/p>\n\n\n\n<p>Tabii ki insanl\u0131\u011f\u0131n sonunu \u00f6ng\u00f6remiyorum ama k\u00fcresel \u0131s\u0131nman\u0131n \u00f6n\u00fcne ge\u00e7emezsek bunun birka\u00e7 10 y\u0131l i\u00e7erisinde olaca\u011f\u0131n\u0131 s\u00f6yleyebilirim. Ertelemek elimizde.<\/p>\n\n\n\n<p>Bu sefer sizinle buzdolab\u0131n\u0131zda kalm\u0131\u015f sebze ve otlar\u0131 de\u011ferlendirebilece\u011finiz vejetaryen bir tarif payla\u015f\u0131yorum.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/arttmodernmiami.com\/wp-content\/uploads\/2023\/01\/Screenshot-2023-01-12-002000-1.png\" alt=\"\" class=\"wp-image-1330\" width=\"221\" height=\"170\"\/><figcaption class=\"wp-element-caption\">Hardall\u0131 Sebze Salatas\u0131<br>2 ki\u015filik<\/figcaption><\/figure>\n\n\n\n<p>Hardall\u0131 Sebze Salatas\u0131<br>2 ki\u015filik<br>5-6 adet buzdolab\u0131nda \u00f6nceden kalm\u0131\u015f sebze (ben havu\u00e7 ve kabak kulland\u0131m)<br>3 \u00e7orba ka\u015f\u0131\u011f\u0131 kapari<br>2 tutam buzdolab\u0131nda \u00f6nceden kalm\u0131\u015f taze baharat (maydanoz, ki\u015fni\u015f, fesle\u011fen\u2026)<br>2 \u00e7orba ka\u015f\u0131\u011f\u0131 hardal<br>1 di\u015f sar\u0131msak<br>1 \u00e7orba ka\u015f\u0131\u011f\u0131 yo\u011furt<br>Yar\u0131m \u00e7orba ka\u015f\u0131\u011f\u0131 mayonez<br>1 \u00e7orba ka\u015f\u0131\u011f\u0131 bal<br>3 \u00e7orba ka\u015f\u0131\u011f\u0131 sirke<br>\u00c7eyrek su barda\u011f\u0131 zeytinya\u011f\u0131<br>Tuz<br>Karabiber<br><\/p>\n\n\n\n<p>Sebzelerinizi bir soyucu yard\u0131m\u0131yla ince \u015feritler halinde dikine dilimleyin. Sar\u0131msa\u011f\u0131 ezin.<br>Hardal, yo\u011furt, mayonez, bal, sirke, zeytinya\u011f\u0131, tuz ve karabiber ile kar\u0131\u015ft\u0131r\u0131n. Taze baharatlar\u0131 b\u0131\u00e7ak ile ince dilimleyin. Sebzeleri servis taba\u011f\u0131na yerle\u015ftirin, \u00fczerine bolca sos d\u00f6k\u00fcn. Elinizle suyunu s\u0131kt\u0131\u011f\u0131n\u0131z kaparileri serpi\u015ftirin. Do\u011franm\u0131\u015f taze baharat ile dekore edin.<br><\/p>\n\n\n\n<p>Not: Salata soslar\u0131n\u0131n tek ba\u015f\u0131na tad\u0131na bakt\u0131\u011f\u0131n\u0131zda \u00e7ok ek\u015fi ve tuzlu olmas\u0131 gerekir.<br>B\u00f6ylece b\u00fcy\u00fck miktardaki sebze ve salata gibi kar\u0131\u015f\u0131mlar\u0131 \u00e7e\u015fnilendirebilirler.<\/p>\n\n\n\n<p>Alican Sayg\u0131<br>Instagram: @alican_saygi<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dergide \u00f6nceki yaz\u0131lar\u0131m\u0131 okuduysan\u0131z benim etobur bir \u015fef, israf k\u00fclt\u00fcr\u00fcn\u00fc besleyen y\u00fcksek gastronominin el\u00e7ilerinden biri oldu\u011fumu d\u00fc\u015f\u00fcnebilirsiniz. Bu konuda hakl\u0131s\u0131n\u0131z. Bu y\u00fczden bu yaz\u0131mda ele ald\u0131\u011f\u0131m \u015feyleri ve fikirlerimi mesleki varolu\u015fumla \u00e7eli\u015fkili bulacaks\u0131n\u0131z ama do\u011fru olan\u0131 s\u00f6ylemeden de edemedim. Son y\u0131llar i\u00e7erisinde kimi yemek trendleri vegan veya bitki bazl\u0131 beslenmeyi, at\u0131k \u00fcretimini azaltmay\u0131 ve d\u00fczenlemeyi, [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":1145,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[68],"tags":[25,86,50],"translation":{"provider":"WPGlobus","version":"3.0.0","language":"tr","enabled_languages":["en","tr"],"languages":{"en":{"title":true,"content":true,"excerpt":false},"tr":{"title":true,"content":true,"excerpt":false}}},"_links":{"self":[{"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/posts\/1322"}],"collection":[{"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/comments?post=1322"}],"version-history":[{"count":2,"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/posts\/1322\/revisions"}],"predecessor-version":[{"id":1331,"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/posts\/1322\/revisions\/1331"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/media\/1145"}],"wp:attachment":[{"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/media?parent=1322"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/categories?post=1322"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/arttmodernmiami.com\/tr\/wp-json\/wp\/v2\/tags?post=1322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}